tasted, but haven’t tried making it myself yet..(From Michelle’s friend Jen)

(add more vinegar if not tangy enough)

1 Tbsp of olive oil
1 Tsp of balsamic vinegar  ~key ingrdient ;+)
1 clove of fresh garlic
2-3 leaves of fresh basil
One green onion
1/4 red onion
pepper
salt
2-3 chopped Roma tomatoes

In a food processor mince all of the above except the tomato (don’t puree).

Add all ingredients into a pot or microwave heat for 1-2 minutes.

Serve on toast brushed lightly with olive oil.  Add parmesan